よしにく 恵比寿

◆Appetizer: Yoshiniku's special bean sprout namul

Crisp bean sprouts are marinated in our special Yoshiniku dressing, allowing the flavors to fully permeate the dish.

◆Stew: Salt-braised free-range chicken wings

An exquisite stew made by adding the delicious flavor of simmered Kuroge Wagyu beef tendons to the flavor of chicken wings.

◆Salad: Meat and Choregi Salad

A refreshing salad made with plenty of leafy greens and dressed with a Korean-style dressing.

◆Sashimi: Freshly caught heart sashimi of Japanese Black Wagyu beef

Enjoy the delicious flavors of fresh ingredients harvested that very morning.

Fried food: Japanese Black Beef Croquette (1 piece)

Made with plenty of minced Japanese Black beef, it's crispy on the outside and juicy on the inside.

◆Grilled dish: Japanese Black Wagyu beef steak

Thick cuts of Wagyu beef are slow-roasted to lock in the flavor.

◆Main: Seared Sukiyaki (half portion) of premium Japanese Black Wagyu ribeye

Our signature ribeye steak, prepared in a sukiyaki style, is a truly exceptional dish.

◆Meal: Assortment of carefully selected Japanese Black Wagyu beef sushi (2 pieces of lean Japanese Black Wagyu beef sushi, marbled Japanese Black Wagyu beef sushi, marbled Japanese Black Wagyu beef and sea urchin sushi)

A plate of lavishly presented Kuroge Wagyu beef sushi and hand rolls.

◆ Dessert: Matcha milk crepe

A perfect dessert after a meal.

*Includes 2 hours of all-you-can-drink

*As we offer rare cuts of meat, the menu may change on the day depending on availability.Please note.